Coming Right Up: FDLI Food Week

Hyman, Phelps & McNamara, P.C. is participating in the Food and Drug Law Institute's Food Week 2013 being held February 5 – 8 in Washington, D.C. This program provides an opportunity for food law, regulation and policy stakeholders to gather practical guidance on cutting-edge issues and hear first-hand from government officials and industry experts on the latest legal and regulatory developments. Food Week is a collection of four advanced one-day conferences, as well as FDLI's "Introduction to Food Law and Regulation" course. You can attend one, two, three or all four conferences.
 
HP&M’s Ricardo Carvajal is speaking during the event; therefore, we were able to secure a discount code for FDA Law Blog readers. To receive a 15% discount off registration, use the following promotional code: FOODWEEK13